Book a food safety course
We run nationally recognised courses in food safety, accredited by the Chartered Institute of Environmental Health.
Level II award
Available in full day or two half day sessions for anyone working where food is prepared, cooked and served. This course costs £60 per person.
|Course date||Course time||Course type|
|12 and 19 June 2018||10am to 1.30pm||Two half days|
All courses involve group work and a multiple choice exam.
Alternatively, you can request a quote for a bespoke course at a time and location of your choice.